Várzea da Pedra Macerado White
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- Price
- €15,50
- Sale Price
- €15,50
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Product Info
Meticulous, manual harvesting that respects the integrity of the grapes. Natural vinification without the addition of yeast, sulphites or any type of stabilizer. Ancestral method with fermentation starting in barrels and finishing in bottles.
Grape varieties: Alicante White, Arinto, Fernão Pires, Malvasia Rei, Moscatel-Graúdo, Seara Nova, Viosinho and Vital
Region: Lisbon
Tasting Notes: Skin maceration wine, with herbal and stone fruit aromas, with floral and mineral nuances. Full and intense on the palate, vibrant, with a long and pleasant finish.
Alcohol Content: 13% Vol.